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Pork loin cutlet set & pork filet cutlet set

Pork loin cutlet set & pork filet cutlet set

」Thick pork cutlet slowly deep-fried to perfection. This dish contains two of our staple menu items that are long-time Kobe classics: pork loin, which delivers a rich, juicy flavor as you chew, and pork fillet, which has a light, healthy taste.

Enjoy them piping hot and dipped in our special sauce.

Price
Set meal 1,970 yen (including tax)
Single item 1,750 yen (including tax)

※The picture is of a pork loin cutlet set meal.

Bite-sized pork cutlet set

Bite-sized pork cutlet set
Fried pork filet cutlet sliced into bite-sized pieces.

You can add a shrimp and shiitake cutlet for 540 yen.
Price
Set meal 1,410 yen (including tax)
Single item 1,190 yen (including tax)

Bite-sized pork cutlet and shrimp and shiitake set

Bite-sized pork cutlet and shrimp and shiitake set
Price
Set meal 1,950 yen (including tax)
Single item 1,730 yen (including tax)

Minced cutlet set

Minced cutlet set
Made with 100% pork, this item is enjoyed by everyone from women to children.
If you want to add something to your meal, this is a great option.
Price
Set meal 1,190 yen (including tax)
Single item 970 yen (including tax)

Minced shrimp cutlet set

Minced shrimp cutlet set
This is one of the two signature dishes our shop has served since its founding, and it has even been featured on TV programs such as Chichin Puipui, or in various magazines such as Amakara Techo.

The toothy texture of freshly fried plump shrimp is unbeatable.
Price
Set meal 1,970 yen (including tax)
Single item 1,750 yen (including tax)

Shrimp and shiitake set

Shrimp and shiitake set
Shiitake mushroom caps stuffed with minced shrimp meat.

The clean taste is popular among female patrons.
Garnish the freshly fried morsel with the accompanying lemon for a bright taste.
The shiitake mushroom is sent directly from a selected farm in Kakinoki Village, Shimane.
Price
Set meal 1,970 yen (including tax)
Single item 1,750 yen (including tax)

Side

Side
As a side, we offer fish cakes from Kaiya, a longtime shop that has been around since the end of the Edo period (late 1860s).

Kaiya's fish cake is made exclusively from conger eel meat and each is prepared by artisans by hand.
This is a rare culinary delicacy that is only offered by Kaiya.
Price
  400 yen (including tax)

Beverage

Beer (medium) 570 yen
Beer (small) 420 yen
Draft beer (medium) 570 yen
Draft beer (glass) 310 yen
Japanese sake (Kuromatsu Hakushika, 1 go) 570 yen
Cold sake (1 go) 570 yen
KIRIN FREE 360 yen
Shochu with soda water (lemon) 470 yen
Orange juice/coke 260 yen
Oolong tea 260 yen
Wine 720 yen
Wheat shochu (Pure Blue)
 ・With hot water
 ・With cold water
 ・On the rocks
 ・With oolong tea

470 yen
470 yen
470 yen
470 yen

■You can have free refills on the rice, red miso soup and pickles of a set meal.
■You can also take away all the dishes.
(It takes a little time to prepare the take-away dishes.)